Since 2011, Sara Dickerman worked with registered
dietician Marissa Lippert and Bon Appetit to create a yearly 2-week
Bon Appétit Food Lover's Cleanse recipe plan. Now the plan has been
expanded to cover the entire year in the new cookbook, Bon
Appétit - The Food Lover's Cleanse. Inside you'll find
four different two-week cleanse plans, one for each season, and 140
fabulous recipes that use fresh, flavorful, unprocessed
ingredients. You can read our author interview with Sara to learn
more about the book.
We're delighted to offer 10 copies of Bon Appétit - The Food Lover's Cleanse to EYB Members. The contest is open to Members worldwide. One of the entry options is to answer the following question in the comments section to this blog post:
Which healthy food do you enjoy cooking the most?
Please note that you must be signed into
the Rafflecopter contest before posting the comment or your entry
won't be counted. If you are not already a Member, you can join at no cost.
The contest ends February 7, 2016.
CookShelf
65 comments
AGENT99
Laura
sarahawker
Titch
jenniesb
robinorig
djkubica
Also
Braised Red Cabbage
vickster
Siegal
djoh437938
bopper
cindymisho
ballen
wester
As asked in the first post: could you clarify whether this is worldwide or US only? There are conflicting messages above.
Emily Hope
echilt5
adrienneyoung
RuthGo
lindaeatsherbooks
AGENT99
tinaellen
Mimmi
trudys_person
Mariarosa
clairew137
mod801
elysek
reno2014
jennij
sillyvy
nadiam1000
Deneenm
sgump
ljskop
Arishell
mfl
Clove
Sfgordon
rahiscock
MagpieT
t.t
rosiedunningham
claireT
Maya.B
pgarcia
sarahawker
Sarabclever
sbh2006
Also snacking on fresh, organic in-season fruit - right now it's dried persimmon and strawberry season here, yum!
Seren_Ann
jd5761
Gorge_us
beckyogini
wjsisung
lauriesk
Difahey
MmeFleiss
two2babykitties
jlemoine
GourmetDispatches
BglLvr
DFed
sharifah
jrhymer
kimboston206
contest718