Featured Cookbooks & Recipes

Do you find other people's comments on recipes helpful? Have you written your own recipe Notes? It's a great way to remind yourself how a dish turned out and share your experience with the EYB community. On each Recipe Details page you'll find a Notes tab.

Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!

We're featuring online recipes from these books, magazines and blogs - check them out.

Happy cooking & baking everyone!
 

From magazines:

6 sweet roll recipes from the Dec/Jan issue of indexed Fine Cooking Magazine

 

From UK books:

5 recipes from Prashad at Home: Indian Cooking from Our Vegetarian Kitchen by Kaushy Patel


13 recipes from My Kind of Food: Recipes I Love to Cook at Home by John Torode 


20 recipes from Kitchin Suppers by Tom Kitchin
 

22 recipes from The Macsween Haggis Bible by Jo Macsween, indexed by an EYB member

 

From AUS/NZ books:

19 recipes from Mr. Wilkinson's Simply Dressed Salads: A Cookbook to Celebrate the Seasons
by Matt Wilkinson, indexed by an EYB member


2 recipes from Annie's Garden to Table: A Garden Diary Featuring 100 Seasonal Recipes
by Annie Smithers, indexed by an EYB member

 

From US books:

31 recipes from Hartwood: Bright, Wild Recipes from the Restaurant at the Edge of the Yucatan  by Eric Werner & Mya Henry
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Save 30% on Hartwood or ANY other product available on Workman.com 
by using promo code  EYB1516 (US only)


14 recipes from Fire + Ice: Classic Nordic Cooking by Darra Goldstein


4 recipes from 100 Recipes: The Absolute Best Way to Make the True Essentials
by America's Test Kitchen