Do you find other people's comments
on recipes helpful? Have you written your own recipe Notes? It's a
great way to remind yourself how a dish turned out and share your
experience with the EYB community. On each Recipe Details page
you'll find a Notes tab.
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We're featuring online recipes from these books, magazines and blogs - check them out.
Happy cooking & baking everyone!
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We're featuring online recipes from these books, magazines and blogs - check them out.
Happy cooking & baking everyone!
From UK
books:
15 recipes from The Groundnut Cookbook
by Duval Timothy, Jacob Fodio Todd, & Folayemi Brown
39 recipes from Ceviche: Peruvian Kitchen: Authentic Recipes for Lomo Saltado, Anticuchos, Tiraditos, Alfajores, and Pisco Cocktails by Martin Morales
9 recipes from Pigs & Pork (River Cottage Handbook No. 14) by Gill Meller
5 recipes from Game (River Cottage Handbook No. 15) by Tim Maddams
15 recipes from The Groundnut Cookbook
by Duval Timothy, Jacob Fodio Todd, & Folayemi Brown
39 recipes from Ceviche: Peruvian Kitchen: Authentic Recipes for Lomo Saltado, Anticuchos, Tiraditos, Alfajores, and Pisco Cocktails by Martin Morales
9 recipes from Pigs & Pork (River Cottage Handbook No. 14) by Gill Meller
5 recipes from Game (River Cottage Handbook No. 15) by Tim Maddams
From AUS/NZ
books:
14 recipes from A Free Range Life: Endless Summer by Annabel Langbein
11 recipes from Alla Fratelli: How to Eat Italian by Barry McDonald & Terry Durack
9 recipes from King of the Grill: The Bumper Book of No Nonsense Barbecuing
by Ross Dobson, indexed by an EYB member
7 recipes from Wild Weed Pie: A Lifetime of Recipes by Janni Kyritsis & Roberta Muir
Enter our cookbook bundle giveaway (Ends Dec 2nd -- AUS only)
6 recipes from At My Table: Delicious Recipes from 60 Celebrated Chefs for People with Diabetes edited by Amanda Bilson & Janni Kyritsis
Enter our cookbook bundle giveaway (Ends Dec 2nd -- AUS only)
14 recipes from A Free Range Life: Endless Summer by Annabel Langbein
11 recipes from Alla Fratelli: How to Eat Italian by Barry McDonald & Terry Durack
9 recipes from King of the Grill: The Bumper Book of No Nonsense Barbecuing
by Ross Dobson, indexed by an EYB member
7 recipes from Wild Weed Pie: A Lifetime of Recipes by Janni Kyritsis & Roberta Muir
Enter our cookbook bundle giveaway (Ends Dec 2nd -- AUS only)
6 recipes from At My Table: Delicious Recipes from 60 Celebrated Chefs for People with Diabetes edited by Amanda Bilson & Janni Kyritsis
Enter our cookbook bundle giveaway (Ends Dec 2nd -- AUS only)
From US
books:
Turkish Pistachio Shortbread from Sweet Middle East:
Classic Recipes, from Baklava to Fig Ice Cream by Anissa Helou
11 recipes from Vegetarian India: A Journey Through the Best of Indian Home Cooking
by Madhur Jaffrey (previously published in the UK as Curry Easy Vegetarian)
31 recipes from Endless Summer Cookbook by Katie Lee, indexed by an EYB member
Turkish Pistachio Shortbread from Sweet Middle East:
Classic Recipes, from Baklava to Fig Ice Cream by Anissa Helou
11 recipes from Vegetarian India: A Journey Through the Best of Indian Home Cooking
by Madhur Jaffrey (previously published in the UK as Curry Easy Vegetarian)
31 recipes from Endless Summer Cookbook by Katie Lee, indexed by an EYB member
24 recipes from Weber's Smoke: A Guide to Smoke Cooking for
Everyone and Any Grill
by Jamie Purviance, indexed by an EYB member
by Jamie Purviance, indexed by an EYB member