Interlink Publishing has
just announced a humanitarian cookbook project aimed to help
food relief efforts for Syrian refugees. Profits from the book,
Soup for Syria, will be donated to
the refugee agency UNHCR. The book, authored by food writer
and cookbook author Barbara Abdeni Massaad, features
recipes from the world's most famous chefs.
The need for food relief for the hundreds of thousands of refugees fleeing the war-torn area continues to grow. Prominent chefs and cookbook authors from across the globe have contributed recipes to this cookbook, including talents such as Anthony Bourdain, Yotam Ottolenghi, Claudia Roden, Alice Waters, and Paula Wolfert. The book is filled with illustrations of delicious soups from around the world, from hearty winter warmers to chilled summer soups. Visit the website www.soupforsyria.com to learn more about the project and get more ideas of what you can do to help.
CookShelf