Let Them Eat CakeIn today's allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favorite treats just won't cut it. That's why Gesine Bullock-Prado wrote Let Them Eat Cake,  a baking book for everyone. (Read our author interview with Bullock-Prado to learn more, and visit our events calendar to see book tour dates.) Let Them Eat Cake includes classic decadent recipes plus secrets to making three alternative versions of each one: healthy, gluten-free, and vegan.

We're delighted to offer five copies of the book to all EYB Members. Click on the Rafflecopter image below to view entry details and requirements. One of the entry options is to answer the following question on this blog post:

What cake would you like to see in a healthy, gluten-free, or vegan version?

Please note that you must enter the comment after signing into Rafflecopter or your entry won't be counted. The contest ends April 24, 2015.