As you add recipes to your EYB Bookshelf, don't forget you can apply Bookmarks to help keep them organized. And once you've tried a recipe, you can add a Note to remind yourself how the dish turned out and share your experience with the EYB community. Happy cooking and baking everyone!
From magazines & blogs:

3 quinoa recipes from the June issue of indexed Vegetarian Times Magazine

10 zucchini recipes from the June issue of indexed Cooking Light Magazine

Pomegranate Pavlova Shots from indexed blog Cook Sister!
From UK
books:

7 recipes from My Petite Kitchen Cookbook: Simple Wholefood Recipes by Eleanor Ozich
(first published in Australia)

7 recipes from A Work in Progress: Notes on Food, Cooking and Creativity by René Redzepi

31 recipes from Jamie Magazine Recipe Yearbook 2010/11, indexed by an EYB member

7 recipes from My Petite Kitchen Cookbook: Simple Wholefood Recipes by Eleanor Ozich
(first published in Australia)

7 recipes from A Work in Progress: Notes on Food, Cooking and Creativity by René Redzepi

31 recipes from Jamie Magazine Recipe Yearbook 2010/11, indexed by an EYB member
From US
books:

3 recipes from The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z by Erin Alderson
Enter our giveaway (Ends June 30th)

18 recipes from Man Made Meals: The Essential Cookbook for Guys by Steven Raichlen

13 recipes from Hiroko's American Kitchen: Cooking with Japanese Flavors by Hiroko Shimbo

11 recipes from One Bowl Baking: Simple, from Scratch Recipes for Delicious Desserts by Yvonne Ruperti


3 recipes from The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z by Erin Alderson
Enter our giveaway (Ends June 30th)

18 recipes from Man Made Meals: The Essential Cookbook for Guys by Steven Raichlen

13 recipes from Hiroko's American Kitchen: Cooking with Japanese Flavors by Hiroko Shimbo

11 recipes from One Bowl Baking: Simple, from Scratch Recipes for Delicious Desserts by Yvonne Ruperti

CookShelf